We left Eger this morning and made our way to Poland. Krakow was five-and-a-half hours away.
Along the way we drove through some small, very interesting Hungarian towns. In one, cabbage was grown on a long stretch of land very close to the side of the road (there was a car right behind us so I couldn’t get a picture). We did stop at a pekseg (a bakery) and got some apple strudel since I doubted we would be eating anything until the afternoon. The two women in the bakery seemed thrilled to meet someone who spoke English (and of course baked goods know no language – I could just point).
We neared the border from Hungary to Slovakia and needed a vignette (toll permit) to drive in Slovakia. Getting one was was a bit of a puzzle. The truck stop we walked into smelled of old frying oil and the guy at the counter was annoyed before we even approached him. He demanded to know our car’s weight and class as though we would know it. We went back out to the car to try to figure out that information, but I just suggested we leave. Not far away I could see another small store that probably sold the permits.
The woman there was kind but said that no, the Slovakia vignettes were only sold in the “blue container,” a trailer – and she described how to get to it. The unmarked blue camper looked abandoned at first, but after a few minutes we had our permit. We learned later that this can be done online now. That is not as exciting though.
We arrived in Krakow at about 4:30pm and it was already dark. We are staying by the city square so we walked around there and found a restaurant for a late lunch/early dinner. By the time we left the restaurant, the weather had gotten much colder than we have experienced since being away. Tomorrow looks to be a sunny Sunday and I’m looking forward to seeing the city in the daylight.
photos: Krakow city square wrebath vendor this evening; Poland countryside; Crazy Hungarian money. 1,000 forints = about $3.30 U.S. dollars