Sunday: Nimes

We took a side trip from Arles today and drove to Nimes, about a half hour away. Nimes has ancient Roman ruins that are wonderfully preserved and right in the middle of the city.
We visited the Musee des Beaux Arts first, with masterpieces from the 1400s and 1500s, and others from more modern times (1600s to late 1800s). They have a beautiful restored mosaic in the main room, and some interesting sculptures throughout the museum. It was a nice visit.
The amphitheatre was our next stop. It is right in the center of the city and similar to the one in Arles – maybe a little smaller. The arena was used for bullfights, animal fights, and even public executions back in the day and it is still used for bullfights and miscellaneous performances.
We also visited the Carre d’Art, a contemporary art museum which was featuring an exhibit of Peter Friedl’s presentation: Teatro Popular. This exhibit was honoring 18th century Portuguese street performer Dom Roberto. It was an interesting presentation, although the rest of the museum – its very modern permanent collections – were not as appealing especially after seeing the ancient masterpieces earlier.
We ended the day back in Arles and will drive to Vichy in the morning.


photos: a jug from the 1500s at the Museum des Beaux Arts; the Nimes amphitheatre; part of the Peter Friedl exhibit – puppets


















Trieste is a beautiful seaport city with a complicated history. It is just 12 miles from Slovenia, and has a wide mix of cultures. Trieste became an important music and literature center in the 19th century. Many writers, poets, and otherwise well known people have lived in Trieste: Italo Svavo and James Joyce among the more interesting.With all that said, it is a very cool, non-touristy place with excellent restaurants, bakeries, bookstores, and an arts scene that won’t really get underway for a few more weeks – late November.We had read about the osmisa, a tradition unique to the Trieste area. Osmisas are gathering places in a person’s home. Each day of the week, some of them are open. Anyone can go.We checked the osimisa website to see that of about 15 total, five of them were open near (30 minutes away) us today. We chose the one that sounded the most interesting (the owner makes honey, cheese, and salami) and set out. Like most, its open hours were pretty much all day: 9am-midnight.The osimisa was not easy to find, even with GPS. There are dirt roads, narrow passages, and unmarked roads, and then finally a small sign.We walked into the home sort of timidly. No problem – they welcomed us and the owner went to get his wife once he realized we spoke English.We ordered red wine (they make it), cheese and salami. We sat by the fireplace and it was a very interesting, very unique experience. People stopped in every few minutes for a quick glass of wine, or to sit and eat.We enjoyed our wine and snack (which turned out to be lunch) for about 45 minutes. I wished I had brought my book in from the car since it was a perfect reading setup. We left after paying €9.30 (about $12) for all we had.A traveling group of folk singers randomly stops in at osimisas during the week – in the early evening – and it would be fun to be in one when they showed up.
photos: the center of the city at night; at the osimisa; interesting windows we walked past




