Thursday: Alba

Wow, Alba is a nice little city! Today we walked around to get acclimated to the area. Its population of 30,000 will balloon to 100,000 with the big white truffle festival this weekend. Already there are signs the stores and restaurants are getting ready, with canopies out on the sidewalk on some streets.

I mentioned in my post yesterday that we mistakenly drove into a piazza area that is restricted from most car traffic. The sign, in Italian of course, says that a camera will photograph the license plates of vehicles that enter, and a fine issued. Our host translated that for us last night.

So we stopped in at the tourism office this morning and asked for their guidance so we could pay the ticket before it got to our car rental company. The tourism agent made some calls, then had us follow her upstairs to the police department. They checked their records and couldn’t see our car’s data on file, so maybe we are in the clear. Occasionally the camera isn’t on or a car is blocking its view. Regardless, we were grateful for their help and it sounds like we probably saved 80 Euro.

We have a decent-sized kitchen here, so made porcini mushroom pasta for dinner.

All is well in Alba, Italy.


photos: a surprisingly realistic sand sculpture

bottom: white truffles under glass with their individual prices, which range from about $10-$30 each. Crazy and weird.

street performer

Wednesday: Alba

Despite falling in love with Lyon, we left the city this morning. We would love to come back. For now, we are enjoying Alba, Italy.

Alba is about a four-and-a-half hour drive from Lyon and we stopped a few times along the way. We arrived in the city close to 4pm and initially had some trouble figuring our where our Airbnb actually was. The google directions put us in a busy piazza area. We finally figured it out and were delighted to check in to our Alba apartment.

Our host was kind and spent some time getting us situated. He told us that the white truffle festival is going on this weekend, so we are looking forward to crowds of people and some delicious food. He also let us know about the farmers markets going on three times a week and other cities in the area we may want to visit.

We walked around this evening to check out what’s around and bought some local salami from a butcher nearby, who also got us to try some hot peppers in olive oil. We ended the evening with some gelato, which cannot become a habit despite the shop being next door to where we are staying.

photos: the Italian Alps looking beautiful on a fall day

below: trying some hot red peppers

Alba this evening, the banner is for the Truffle Festival on Sunday